استخدام نمط الحیاة الغذائی للمرأة المصریة فی تقسیم السوق الاستهلاکی للمنتجات الغذائیة المعدلة وراثیاً Using Food Related lifestyle (FRL) of Egyptian Women to Divide the Consumer Market for Genetically Modified Food (GMF) products

Genetically modified maize and soybean on the Egyptian food market.

The results of a survey study on food samples produced from genetically modified soybean and maize collected from the Egyptian market are presented. Forty samples of soybean and 40 samples of maize products have been gathered randomly from markets in Cairo and Giza. The genetic modification was detected by polymerase chain reaction (PCR) using official detection methods according to section 35 ...

Consumer Response to Genetically Modified Food Products in Japan

In Japan, a large U.S. export market, there has been growing public opposition against genetically modified (GM) foods. Using a dichotomous choice contingent valuation method, findings show the discount needed for Japanese Seikyou consumers to purchase GM food products is positively affected (i.e., a greater discount is required) by higher levels of self-reported risk perceptions toward GM food...

Consumer Perceptions toward Genetically Modified Food Products: A Qualitative Study in Tehran

Background and Objectives: Currently, increases in population of the world increase supply and food demands. Production of transgenic plants is one of the relative achievements. The aim of this study was to describe the consumer perceptions towards transgenic products.  Materials & Methods: The study was carried out by sampling with the maximum diversity and participants enrolled until data sa...

Factors Related to the Ethical Selection of Food Products

Background: The study aims to study the issue of the people choices and examine the relationship between ethical marketing with consumer buying behavior. The purpose of this study was to factors related to the ethical choices of food products. Method: This research is a descriptive - survey research and in terms of its purpose is an applied research. The statistical population of this study was...

Genetically Modified Food: Yes or No?